Believe it or not this is an easy recipe just subsequently the other ones. I think the hardest part is to find the best ingredients hence you can enjoy the savory Shepherds Pie for your lunch with your associates or family. You can have Shepherds Pie using 17 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Shepherds Pie
- You need of Shepherds Meat.
- It's of onion, diced.
- It's of butter.
- You need of olive oil.
- Prepare of garlic, crushed.
- It's of Salt and freshly ground black pepper.
- You need of tomato paste.
- It's of lean ground beef.
- It's of beef stock.
- It's of Worcestershire sauce.
- It's of frozen or fresh peas.
- Prepare of Cheesey Mashed Tater Topping.
- It's of butter.
- Prepare of Idaho taters.
- You need of sour cream.
- Prepare of sharp chedder.
- It's of Salt and pepper.
Shepherds Pie instructions
- Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly..
- Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper..
- Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve..
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