Mike's Low Carb Breadless Beef Burgers.
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Ingredients of Mike's Low Carb Breadless Beef Burgers
- Prepare of Breadless Beef Burgers.
- You need of Lean Hamburger Meat.
- It's of Each: Granulated Garlic-Granulated Onion-Black Pepper.
- Prepare of Seasoned Salt.
- It's of Worchestershire Sauce.
- Prepare of Cheddar Cheese [cubed] Or 2 Thin Slices Cheddar Cheese.
- Prepare of Thin Sliced Purple Onions.
- It's of Sliced Firm Tomatoes.
- It's of Dill Pickle Slices.
- Prepare of Iceberg Lettuce Leaves.
- Prepare of Ketchup.
- Prepare of Real Mayonnaise.
- You need of Sea Salt.
Mike's Low Carb Breadless Beef Burgers step by step
- Chop all vegetables and chill..
- Add all seasonings except for sea salt and cheese [optional] into the hamburger meat and mix well..
- You can choose to add the cheese inside the hamburger meat or melt on the top..
- Mold 2 hamburger patties and lightly sprinkle tops with Sea Salt..
- Fry hamburger meat to desired doneness or until fully cooked. About 3 minutes on each side for well done. Add cheese to hamburger surface and allow to melt if it's not been added within the hamburger meat mixture..
- Drain burgers on paper towels..
- Add mayonnaise and ketchup to burger top [or in between lettuce leaves] followed by pickles, onions and tomatoes..
- Wrap each burger in 3 layers Iceberg Lettuce leaves each. Top and bottom..
- Serve hamburger warm and vegetables chilled..
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