Recipe: Tasty Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro

Delicious, fresh and tasty.

Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro.

Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro

Believe it or not this is a simple recipe just bearing in mind the extra ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the delectable Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro for your dinner with your friends or family. You can have Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro

  1. It's 1 cup of Shio-koji minced meat.
  2. You need 1/2 of Onion.
  3. You need 1 of Green pepper.
  4. It's 1/4 of Red pepper.
  5. You need 1/2 cup of Fresh holy or sweet basil.
  6. It's 1 of Coriander.
  7. You need 1/2 of to 1 teaspoon to your taste Sliced red chilli.
  8. You need of Combined seasoning ingredients:.
  9. It's 1 tbsp of ☆ Fish sauce.
  10. Prepare 1 tbsp of ☆Oyster sauce.
  11. Prepare 1 tbsp of ☆Sweet chilli sauce.
  12. It's 1/2 tsp of ☆Sugar.
  13. You need 1 of ☆Black pepper.
  14. You need 1 of to 2 teaspoons Sesame oil (for finishing).
  15. It's 1 of Hot cooked white rice.
  16. You need of Fried Egg.
  17. It's 2 of Eggs.
  18. It's 1 of Olive oil or vegetable oil.

Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro step by step

  1. Dice the onion and green and red peppers into 8-mm pieces. Get the frozen shio-koji soboro, ☆ seasonings and basil ready..
  2. Heat some oil (not listed in the ingredients) in a frying pan and add the red chilli. Fry until fragrant. Add the onion and fry until translucent..
  3. Add the green and red peppers and continue to fry..
  4. Add the shio-koji soboro..
  5. Add ☆ seasonings and drizzle with sesame oil to finish. Turn off the heat and add torn basil leaves. Stir quickly..
  6. Pour oil into a frying pan and crack the eggs into it. Turn the heat on and fry the eggs until the bottom of the egg whites are very crispy but the egg yolks are still soft..
  7. Place the cooked rice on a serving dish and put 5 and 6 on top. Garnish with coriander. Break the egg yolk and mix everything together roughly to eat!.

I would just inform you that this recipe already tested by team, you clearly follow every the cooking steps and collect the ingredients to acquire the savory Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro. If you have questions or requests approaching this article, divert admittance us as soon as possible. And don't forget to bookmark this page suitably you will easily locate it anew later. The content source: https://cookpad.com