Recipe: Appetizing Hearty beef soup

Delicious, fresh and tasty.

Hearty beef soup. Chad has been asking (almost begging) for beef stew or hearty beef soup. When fall is upon us, my family craves comfort food, especially soup, chili , and stew. Perfectly seared, juicy chunks of beef in a rich red wine beef broth with tender vegetables.

Hearty beef soup Add the tomatoes, vegetables, water and salt. Pat the roast dry with paper towels. Remove all visible fat and any silver skin.

Surprisingly this is an easy recipe just in the same way as the extra ones. I think the hardest share is to find the best ingredients so you can enjoy the appetizing Hearty beef soup for your lunch with your connections or family. You can have Hearty beef soup using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Hearty beef soup

  1. It's of soup.
  2. Prepare 1 lb of 93% lean ground beef.
  3. You need 1 1/2 cup of cooked dark red kidney beans.
  4. It's 1 medium of onion / diced.
  5. Prepare 2 of minced cloves garlic.
  6. Prepare 2 of russet potatoes,peeled and medium dice.
  7. You need 3 of roma tomatoes / diced.
  8. Prepare 4 cup of beef broth.
  9. Prepare 1 1/2 cup of kale/ stems removed and chopped.
  10. Prepare 8 of baby carrots / sliced.
  11. Prepare 1 tsp of thyme, pepper,.
  12. Prepare 1/2 tbsp of salt.
  13. You need 1 tbsp of vegetable oil.
  14. Prepare 1/4 cup of parmesan cheese ( optional).

I have been making this hearty soup for as long as I have been cooking. My mom and my grandmother always made soup like this,it does take time but worth it. My family loves this soup & looks forward to coming to dinner when I say, I'm making soup. A great to use left over vegetables.

Hearty beef soup instructions

  1. In large dutch oven, brown meat and set aside. In same pot add 1 tablespoon vegetable oil and saute carrots for 3 minutes..
  2. Add onions and garlic and cook 2 minutes. Then add all the spices..
  3. Return beef to pot. Add in beans, tomatoes and potatoes..
  4. Pour in broth and bring to boil. Reduce heat to simmer and cook 20 minutes..
  5. Add in kale and cook another five minutes..
  6. Once served I top each serving with some grated parmesan cheese..
  7. Recipe by taylor68too..

This is a family recipe for a hearty beef and vegetable soup. This recipe has been passed around my family for years and has just gotten better and better. Stir in the parsley and season the soup with salt and pepper. Ladle the soup into individual bowls and serve immediately. Old-Fashioned Hearty Beef Barley Soup uses long slow cooking to bring out the rich flavor of this satisfying homemade soup.

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