Beefy lentil and veggie soup. Beefy Lentil Vegetable Soup Beefy Lentil Vegetable Soup. I found this on another website and it has become a family favourite. It's easy, healthy, and freezes really well.
In a large kettle or Dutch oven, brown beef over medium heat in oil.
Add the broth, water and soy sauce.
This beefy lentil barley soup is so hearty and satisfying.
Actually this is a simple recipe just taking into consideration the other ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the savory Beefy lentil and veggie soup for your breakfast with your friends or family. You can have Beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients of Beefy lentil and veggie soup
- It's 1 of lb. ground beef.
- It's 1 cup of dry green lentils, sorted and rinsed.
- You need 1 small of onion diced.
- You need 4 of garlic cloves minced.
- You need 2 medium of red potatoes diced.
- It's 2 of carrots peeled and diced.
- It's 1 of celery stalk diced.
- Prepare 1 can of petite diced tomatoes.
- Prepare 2 of 8 oz. cans tomato sauce.
- Prepare 1 of beef boulion cube.
- It's 1 of tomato boulion cube.
- It's 1 dash of of worchesire sauce.
- Prepare 1 of dried oregano to taste.
- Prepare 1 of season salt to taste.
- It's 1 of ground black pepper to taste.
- Prepare 6 cup of water.
- Prepare 2 dash of sugar.
- You need 1 of olive oil.
It gets its beefy umami flavour from both green and red lentils, caramelized onions, and tomato. I love it because it uses simple ingredients and can be made with an easy method. In a large stockpot, cook beef over medium heat until no longer pink; drain. Add the tomato juice, water, lentils, cabbage, carrots, celery, onion, green pepper, pepper, thyme and bay leaf.
Beefy lentil and veggie soup step by step
- Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in..
- Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water..
- Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!.
Season the soup, to taste, with salt and pepper. Ladle the soup into bowls and serve. In a large stockpot on medium heat, saute the onions, leeks, and garlic with the olive oil, salt. This vegetarian lentil soup is a must in your dinner rotation. I've tried many different kinds of lentil soup and this is easily the one I'd label the best!
I will just inform you that recipe already tested, you conveniently follow all the cooking instructions and collect the ingredients to acquire the delicious Beefy lentil and veggie soup. If you have questions or requests just about this article, engross retrieve us as soon as possible. And don't forget to bookmark this page suitably you will easily locate it anew later. The content source: https://cookpad.com