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This #vegan recipe for how to pickle Chilli's is super simple and tasty!
This one's for all the dairy-free and gluten-free eaters out there!
Actually this is a simple recipe just like the other ones. I think the hardest allowance is to find the best ingredients as a result you can enjoy the savory Laye's Quick Chilli Fix for your dinner with your connections or family. You can cook Laye's Quick Chilli Fix using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Laye's Quick Chilli Fix
- Prepare 1 lb of ground beef.
- Prepare 1/2 cup of chopped onion.
- Prepare 1/2 cup of chopped green pepper.
- You need 1 tsp of salt or seasoned salt.
- It's 2 can of of hormel regular chili (or flavor of choice).
- It's 1/2 can of tomatoe paste (or whole if you prefer).
- Prepare 1 tbsp of chili powder.
- It's 1/2 tsp of ground black pepper.
- It's 1/2 tsp of garlic powder.
- You need 2 tbsp of ketchup.
- It's 2 tbsp of sugar.
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Laye's Quick Chilli Fix instructions
- add ground beef, chooped onion, chopped green pepper in pot and brown ground beef..
- add salt or seasoned salt, chilli powder, pepper and garlic powder to pot and stir until ingredients are fully mixed together.
- add cans of hormel chili and mix together with ingredients in pot..
- add tomatoe paste, ketchup and sugar and stir continuously on medium high heat for about 2 to 5 minutes..
- turn heat on low and let simmer for 20 minutes..
- remember to taste your chili and add ingredients according to your taste..
- serve with white rice and add doritos for kick..
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