Pinoy Spaghetti. Pinoy Spaghetti or Filipino Spaghetti is the Filipino version of spaghetti. This version of spaghetti requires the use of sugar, hotdogs, and banana ketchup. It might be peculiar to some.
I am sure that you will like it.
Panlasang Pinoy Spaghetti is my own version of Filipino spaghetti.
This is a type of sweet spaghetti with hotdog and ground pork.
Yes, this is a simple recipe just subsequent to the extra ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the tasty Pinoy Spaghetti for your dinner with your friends or family. You can have Pinoy Spaghetti using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pinoy Spaghetti
- Prepare 1 L of Water.
- It's 1 Tbsp of UFC Iodized Salt.
- You need 1 pack of Spaghetti noodles, 400 grams.
- Prepare 2 Tbsp of Golden Fiesta Canola Oil.
- You need 1 of Small red onion, peeled and chopped.
- It's 3 Cloves of garlic, peeled and chopped.
- You need 1/4 of kilo Ground pork.
- It's 1/4 of kilo Ground beef.
- Prepare 1 Tbsp of Silver Swan Soy Sauce.
- Prepare 1/4 tsp of UFC Ground black pepper.
- You need 4 of Hotdogs, regular size, sliced.
- It's 1 pack of UFC Tomato Sauce Guisado, 200 grams.
- It's 1 pack of Papa Sweet-Sarap Spaghetti Sauce.
- Prepare 1/2 cup of Grated quick melt cheese.
- It's 1 cup of Grated quick melt cheese, for topping.
Filipino-style spaghetti is an interesting take on an Italian classic dish. kawaling pinoy. Serving Delicious Asian Recipes One Pot at a Time. Pinoy Spaghetti, have you wondered why our spaghetti is totally different with the Italian spaghetti Pinoy spaghetti has come to be love by our kids. And of course every kids birthday celebration there.
Pinoy Spaghetti instructions
- Cook spaghetti according to package directions. Drain, and keep warm. Set aside..
- Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant..
- Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper..
- Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened..
- Add grated cheese. Stir to melt and mix with meat mixture..
- Toss cooked pasta with sauce. Top with additional grated cheese, and serve..
No celebration is complete without spaghetti! This kid-friendly version is guaranteed to please even the pickiest eaters. Jump To Recipe • Print Recipe. This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. Strain spaghetti and toss in the sauce.
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