Mouth Watering Meatloaf.
Actually this is a simple recipe just once the extra ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the delectable Mouth Watering Meatloaf for your dinner with your connections or family. You can cook Mouth Watering Meatloaf using 8 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Mouth Watering Meatloaf
- You need 1 lb of Ground beef and Pork mixture.
- It's 2 of Eggs.
- Prepare 1 1/2 cup of Italian style bread crumbs.
- You need 1/4 of Chopped onion.
- It's 1/2 cup of Grated cheese.
- You need 1 of Salt.
- It's 1 of Pepper.
- It's 1 1/2 cup of Pasta sauce.
Mouth Watering Meatloaf step by step
- Heat Oven to 350°F.
- In a large bowl mix beef n pork with all ingredients EXCEPT pasta sauce.
- Mix in real good.
- Add 1 cup of pasta sauce mix well.
- Form loaf onto a non stick baking sheet.
- Cook for 40 minutes in preheated oven.
- Take loaf out and spread the 1/2 cup sauce on top and put back into the oven for 25 more minutes.
- Let stand for 10 minutes before serving.
- Plate and Enjoy.
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