Spicy Salsa Mac & Beef. Spicy Salsa Taco Mac and Beef! In this weeks video, I will be preparing my special Spicy Salsa Taco Mac and Beef! #cooking #salsa #tacos. You may be able to find more information about this and similar content.
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Cheesy Salsa Mac. this link is to an external site that may or may not meet accessibility guidelines.
Cook beef in skillet over medium-high heat until browned, stirring to separate meat.
Actually this is a simple recipe just afterward the other ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the appetizing Spicy Salsa Mac & Beef for your dinner with your friends or family. You can have Spicy Salsa Mac & Beef using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spicy Salsa Mac & Beef
- It's 1 lb of ground beef.
- Prepare 1 can of beef broth.
- It's 1 1/3 cups of water.
- You need 2 cups of uncooked pasta ( I always use more than it says, helps make more servings).
- You need 1 can of corn, drained.
- Prepare 1 can of Campbell's Condensed Cheddar Cheese Soup.
- It's 1 cup of Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking.
- You need of Grated cheddar cheese.
- You need of Seasoning salt and pepper.
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Spicy Salsa Mac & Beef instructions
- Cook beef in skillet. Add seasoning while browning to your liking. Drain fat..
- Add broth and water. Heat to a boil..
- Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often..
- Add soup and cook until heated through..
- Top with shredded cheese.
Stir in the salsa, remove from the heat, then stir in cheese. Continue stirring until all the cheese has melted. Soak your cilantro in water while you prep! Soaking takes out that cilantry bitterness! Served up side-by-side, this salsa-topped chicken breast with mac and cheese supper is a guaranteed family-pleaser—and a Healthy Living.
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