Rice and Vermicelli Beef.
Surprisingly this is an easy recipe just in the manner of the additional ones. I think the hardest share is to locate the best ingredients hence you can enjoy the tasty Rice and Vermicelli Beef for your breakfast with your connections or family. You can cook Rice and Vermicelli Beef using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Rice and Vermicelli Beef
- Prepare 1 cup of vermicelli pasta.
- It's 2 cup of instant rice 5 minute rice.
- Prepare 2 pounds of ground chuck.
- It's 1-1/2 tablespoon of ground paprika.
- You need 2 teaspoon of granulated garlic powder.
- You need 1-1/4 teaspoon of salt.
- You need 2 cup of water.
- It's 3 tablespoon of chopped parsley flakes.
- It's To taste of Sriracha chili garlic sauce.
- You need 1 of medium onion diced.
- Prepare 1/4 cup of Heinz Tomato Ketchup.
Rice and Vermicelli Beef instructions
- Brown the beef with the onions.
- When browned add the rice.
- Stir in well.
- Add water and ketchup simmer 20 minutes covered..
- Add vermicelli.
- Simmer covered for 5 minutes and let rest covered for 7 minutes..
- Serve with Sriracha sauce..
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