Southwest Pasta Bake.
Actually this is a simple recipe just subsequently the other ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the delicious Southwest Pasta Bake for your lunch with your friends or family. You can cook Southwest Pasta Bake using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients of Southwest Pasta Bake
- It's 8 oz of Uncooked penne pasta.
- Prepare 1 packages of 8 ounce fat free cream cheese, cubed.
- Prepare 1/2 cup of Milk.
- You need 1 packages of 10 ounces frozen chopped spinach thawed and squeezed dry.
- Prepare 1 tsp of Dried oregano.
- It's 1 lb of Lean ground beef (90% lean).
- You need 2 clove of Garlic, minced.
- Prepare 16 oz of Picante sauce.
- It's 1 can of 8 ounce tomato sauce.
- It's 1 can of 6 ounce tomato paste.
- Prepare 2 tsp of Chili powder.
- Prepare 1 tsp of Ground Cumin.
- You need 1 cup of 4 ounces shredded cheddar cheese.
- You need 1 can of 2 and 1/4 ounces sliced ripe olives, drained.
- You need 1/4 cup of Sliced green onions.
Southwest Pasta Bake step by step
- Cook pasta as directed. Meanwhile in a small bowl beat cream cheese until smooth. Stir in milk. stir in spinach and oregano, set aside..
- In a skillet cook steve until meat is no longer pink. add garlic, cook 1 minute longer, drain..
- Stir in picante sauce, tomato sauce, tomato paste, chili powder and cumin bring to a boil..
- Reduce heat, simmer, uncovered for 5 minutes. Drain pasta, stir into meat mixture..
- Coat a 13 inch by 9 inch baking dish with nonstick cooking spray. layer half of the meat mixture and all of the spinach mixture. Top with remaining meat mixture..
- Cover and bake at 350°F for 30 minutes. uncover sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Sprinkle with olives and onions, and let stand for 10 minutes before serving..
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