Savory Ground Beef Stroganoff. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add beef, basil, pepper, and worcestershire sauce. Brown beef over medium-high heat, then add cream of mushroom and sour cream.
Strain noodles and add to beef mix.
Add al dente pasta, fresh tyme, parmesan and top with sour cream..
You can purchase canned beef consomme in the soup aisle of your grocery..
Actually this is a simple recipe just later the other ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the delectable Savory Ground Beef Stroganoff for your breakfast with your connections or family. You can have Savory Ground Beef Stroganoff using 14 ingredients and 2 steps. Here is how you cook it.
Ingredients of Savory Ground Beef Stroganoff
- You need 1 tbsp of butter.
- You need 1 tbsp of olive oil.
- You need 1 packages of sliced mushrooms.
- You need 2 tbsp of diced shallots.
- Prepare 6 clove of minced garlic.
- You need 1 of diced onion.
- Prepare 1 lb of ground beef.
- It's 1 cup of red wine.
- It's 2 cup of beef stock.
- You need 1 tbsp of worcestershire sauce.
- You need 3/4 lb of cooked pasta.
- It's 2 tbsp of Fresh tyme.
- It's 1/2 cup of grated parmesan cheese.
- Prepare 1 tbsp of sour cream.
See great recipes for Savory Ground Beef Stroganoff too! The best part of this recipe is that you don't have to cook the pasta separately. Add all the ingredients to the Instant Pot to make one of the tastiest and easiest meals. Ingredients for beef stroganoff: Butter, beef round, flour, onion, mushrooms, beef broth, sour cream (and your favorite side dish!). beef: I urge you to use beef round - a stroganoff done the classic way cooks very quickly and is different from stroganoff made with ground beef/in the crockpot.
Savory Ground Beef Stroganoff step by step
- Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream..
You need a tender cut here. Brown the Mushrooms: You start by browning the mushrooms in oil over medium-high heat in a flat-sided skillet, Dutch oven or heavy-bottom saucepan to caramelize them. Ground beef stroganoff features ground hamburger and mushrooms in a savory cream sauce served over buttered noodles. This hearty family dinner is classic Midwestern comfort food. My mother made us ground beef stroganoff all the time when I was a child, and I LOVED it!
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