Easiest Way to Prepare Appetizing Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

Delicious, fresh and tasty.

Cooked in a Microwave! Layered Ground Meat and Cabbage Dome.

Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

Surprisingly this is a simple recipe just following the extra ones. I think the hardest part is to find the best ingredients so you can enjoy the delicious Cooked in a Microwave! Layered Ground Meat and Cabbage Dome for your lunch with your connections or family. You can cook Cooked in a Microwave! Layered Ground Meat and Cabbage Dome using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

  1. You need 200 grams of Cabbage.
  2. Prepare 200 grams of ☆ Ground beef or pork.
  3. Prepare 1/2 of ☆ Onion.
  4. You need 1 of ☆ Egg.
  5. You need 2 tbsp of ☆ Panko.
  6. You need 1 tbsp of ☆Milk.
  7. It's 1 pinch of ☆ Salt, black pepper, nutmeg.
  8. Prepare of For the sauce:.
  9. It's 2 tbsp of ○Tomato ketchup.
  10. Prepare 1 tsp of ○Soy sauce.
  11. You need 50 ml of ○Water.
  12. You need 1 tsp of potato starch, 2 teaspoons water Katakuriko slurry.

Cooked in a Microwave! Layered Ground Meat and Cabbage Dome step by step

  1. Knead the ingredients marked with ☆ into the meat until it all sticks together, and blend in a food processor..
  2. Tear the raw cabbage, and put into a microwave-safe bowl..
  3. Coat the leaves with the meat mixture from step 1 on top. Cover with additional torn cabbage leaves, making layers with the cabbage..
  4. Cover with plastic wrap, microwave for about 10 minutes, and flip on a plate..
  5. Make the sauce, and pour on top. In a small pot, bring the ○ ingredients to a boil, and thicken with dissolved katakuriko..

Just inform you that the recipe already tested, you helpfully follow all the cooking steps and prepare the ingredients to acquire the appetizing Cooked in a Microwave! Layered Ground Meat and Cabbage Dome. If you have questions or requests re this article, keep busy right to use us as soon as possible. And don't forget to bookmark this page correspondingly you will easily find it anew later. The content source: https://cookpad.com