Recipe: Perfect Granny's Meatloaf

Delicious, fresh and tasty.

Granny's Meatloaf.

Granny's Meatloaf

Surprisingly this is a simple recipe just gone the additional ones. I think the hardest allowance is to find the best ingredients so you can enjoy the tasty Granny's Meatloaf for your dinner with your friends or family. You can have Granny's Meatloaf using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Granny's Meatloaf

  1. You need 1/4 cup of Quick cooking oats.
  2. You need 1 large of Egg, beaten.
  3. You need 1/4 cup of Milk.
  4. Prepare 2 tsp of Salt.
  5. It's 1 tsp of Pepper.
  6. Prepare 1 small of Onion, diced.
  7. It's 1/2 of Carrot, peeled and minced (optional).
  8. You need 1 of Rib celery, diced.
  9. It's 1 tsp of Minced garlic (2 cloves).
  10. Prepare 3 lb of Ground beef.
  11. You need of glaze.
  12. You need 3/4 cup of Keychup.
  13. You need 2 tsp of Prepared horseradish.
  14. It's 1 tsp of Worcestershire sauce.

Granny's Meatloaf step by step

  1. Preheat oven to 325°F. Mix glaze ingredients and set aside..
  2. Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough)..
  3. Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze..
  4. Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil..
  5. Source: Carla Hall, Redbook Magazine 5/2013.

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