How to Prepare Tasty My Homemade Chili

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My Homemade Chili.

My Homemade Chili

Actually this is a simple recipe just later than the additional ones. I think the hardest share is to find the best ingredients as a result you can enjoy the appetizing My Homemade Chili for your lunch with your associates or family. You can cook My Homemade Chili using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of My Homemade Chili

  1. You need 4 of and 1/2 lbs Ground Beef.
  2. You need 3 of Sirloin Steaks chopped into chunks (fat removed).
  3. It's 2 (15 oz) of cans Hunt's seasoned diced tomatoes in sauce.
  4. It's 2 (10 oz) of cans Rotel fire roasted tomatoes drained.
  5. It's 1 can of Hunt's tomato sauce.
  6. Prepare 2 (27 oz) of cans Bush's Chili Beans rinsed.
  7. Prepare of Olive oil.
  8. Prepare 1 of large yellow onion chopped.
  9. You need 1 of green bell pepper chopped.
  10. It's 1 of red bell pepper chopped.
  11. You need 1 of large jalapeno pepper chopped.
  12. Prepare 6 cloves of garlic chopped.
  13. You need 2 of chipotle peppers in adobo sauce.
  14. It's 2 of beef bouillon cubes.
  15. Prepare 4 of bay leaves.
  16. Prepare 1 of Tblsp garlic salt plus extra.
  17. You need 1/2 tsp of black pepper plus extra.
  18. Prepare 1 of Tblsp chile powder.
  19. It's 1 of Tblsp ground cumin.
  20. Prepare 1 of Tblsp oregano.
  21. It's of Juice of half a lime.
  22. Prepare A few of dashes of Worcestershire sauce.
  23. It's 1 of squirt of ketchup.
  24. You need 1 of squirt of Hershey's chocolate syrup.
  25. You need 1 (8 quart) of chili pot.

My Homemade Chili instructions

  1. Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside.
  2. Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned.
  3. Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well.
  4. Start adding your canned tomatoes and sauce and give it a stir.
  5. Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while.
  6. Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while.
  7. Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!.

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