Easy Microwave Meatloaf. Need a quick-cooking, single-serving meatloaf recipe that is absolutely delicious? Make this delicious and easy microwave meatloaf recipe using ground beef, quick cooking Cook meatloaf in your microwave. This easy recipe is part of a collection of meatloaf including recipes for.
Meatloaf is done when it pulls.
Combine all ingredients except tomato. put into a microwave loaf pan.
How about meatloaf in the microwave!
Yes, this is a simple recipe just like the other ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the appetizing Easy Microwave Meatloaf for your breakfast with your associates or family. You can cook Easy Microwave Meatloaf using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Easy Microwave Meatloaf
- It's 1 each of small juice glass.
- You need 1 lb of lean ground beef (4-10% fat).
- It's 1/2 cup of bread crumbs.
- Prepare 1 each of egg.
- You need 1/2 each of medium onion (finely chopped).
- You need 1 cup of catsup (divided).
- It's 1 each of glass pie pan.
Combine all ingredients except for the tomato paste. Not everyone loves meatloaf, but if. The microwave is often relegated to being the simple heater of leftovers, but it's good for so much In fact, microwave ovens have been taking undeserved criticism for way too long: They're called ovens. Basic Meatloaf (Microwave), Quick Meatloaf & Potatoes, Microwave Meatloaf, etc.
Easy Microwave Meatloaf instructions
- combine 1/2 cup catsup and the rest of the ingredients in glass pie plate.
- Mix thoroughly..
- Form into a doughnut shape by pressing meat mixture against the outer edge of the plate. Make sure the center is clear..
- Place juice glass face down in the clear space on the center of the plate. The glass should NOT touch the meat mixture..
- Microwave on high for 9 minutes..
- Remove and cover meatloaf with rest of the catsup to lock in moisture and taste..
- Return to microwave and cook on high for 7 more minutes..
- Remove and let stand for 5 minutes. As it sets any grease will be sucked into the glass..
- Cut and serve with a spatula. If you avoid moving the glass the grease will remain trapped away from the Meatloaf..
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