Recipe: Tasty Homemade Ground beef Tacos!

Delicious, fresh and tasty.

Homemade Ground beef Tacos!. Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos! All Reviews for Ground Beef with Homemade Taco Seasoning Mix. An easy to make homemade taco seasoning and a secret ingredient that makes this the most flavorful and juiciest taco meat EVER!

Homemade Ground beef Tacos! This ground beef taco recipe, made with homemade taco seasoning, creates a flavor-packed weeknight meal! On a busy weeknight, easy Mexican dishes like tacos are such a time saver. Homemade taco seasoning is a snap to use!

Believe it or not this is a simple recipe just once the other ones. I think the hardest part is to locate the best ingredients so you can enjoy the tasty Homemade Ground beef Tacos! for your breakfast with your connections or family. You can have Homemade Ground beef Tacos! using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Homemade Ground beef Tacos!

  1. You need of ground beef.
  2. Prepare of medium onion minced.
  3. It's of garlic minced.
  4. You need of chili powder.
  5. It's of cornstarch.
  6. Prepare of basil.
  7. Prepare of cumin.
  8. Prepare of oregano.
  9. Prepare of cayenne pepper.
  10. It's of garlic powder.
  11. You need of salt.
  12. Prepare of water.
  13. It's of oil.
  14. Prepare of jalapeño minced.

These are made with a homemade taco seasoning and served with the perfect toppings! Our favorite seasoned ground beef for tacos is here! This is what I prep on super busy weeknights - and I even prep it ahead of time too. I make these ground beef tacos almost every week, they're so fast to make!

Homemade Ground beef Tacos! step by step

  1. Take a wok or skillet and heat up oil then sauté onion, jalapeño, and garlic for 2 minutes.
  2. Add the ground beef and sauté for another 5 minutes or until meat is brown.
  3. Add the rest of the spices and cook for another 3 minutes.
  4. Add water and mix for another 3 minutes.
  5. Turn the heat to low and cover and simmer for another 10-15 minutes or until most of the liquid have been absorbed.
  6. Turn off the heat and Remove the lid and let it sit for a few minutes.
  7. Remove from wok or skillet & serve.
  8. Best served with either crunchy corn or flour tortilla with taco cheese, lettuce, tomatoes and sour cream. Enjoy!.

I put out a condiments bar and let everyone assemble their perfect taco The onion and beef are cooked until browned, then are seasoned with homemade taco spice and tomatoes. I use petite diced tomatoes which I drain. Can I freeze this Homemade Ground Beef Taco Meat? Use any type of ground beef you prefer. Just drain the grease well so your taco filling isn't greasy.

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