Baked potato Bake. Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew.
I guess it's because you do bake the casserole after putting together.
Kosher salt and freshly ground black pepper Easy Loaded Baked Potato Casserole Easy Loaded Baked Potato Casserole.
Sprinkle with half of the salt, pepper and bacon.
Actually this is an easy recipe just subsequent to the extra ones. I think the hardest allowance is to locate the best ingredients as a result you can enjoy the tasty Baked potato Bake for your breakfast with your associates or family. You can have Baked potato Bake using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Baked potato Bake
- Prepare of white potatoes.
- Prepare of velveeta cheese.
- It's of shredded cheddar cheese.
- Prepare of ground beef.
- You need of broccoli.
- Prepare of bacon bits.
- You need of chives.
- Prepare of sour cream.
- You need of butter.
- Prepare packet of baked potato toppings.
Pierce potatoes all over with a fork. Rub with oil and season generously with salt and pepper. A baked potato is a cheap and tasty treat that will brighten up just about any meal. Though normally prepared in an oven, you can also bake a potato using a microwave, creating the same great dish in a fraction of the time.
Baked potato Bake step by step
- Cut potatoes up in pieces and place in casserole dish Cook for 45 minutes at 400 degrees.
- Cook ground beef.
- Cook broccoli.
- When the potatoes are done, mash them but not too much. Add the baked potatoe topping packet, and chives..
- Add velveeta cheese, then add ground beef, then add broccoli. Last add the shredded cheddar cheese. Add more chives to the top..
- Place back in the oven for about 10-15 minutes or until the cheese is melted throughout..
- When the dish is done, garnish with butter and sour cream like a baked potatoe and enjoy!!!.
Slice the potato down the center, and serve with butter and black pepper. Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes such as the Russet potatoes be used. Russets are known as a starchy potato, a baking potato, or a mealy potato. Wash potato thoroughly and pat completely dry. With our twists, spins and add-ons, ordinary baked potatoes become extraordinary.
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