Untidy "Jo" bowls. Looking for a cool and unique ceramic bowl? Scroll down and find the top Mixing Bowls, Dessert Bowls, Soup Bowls, Snack Bowls, Fruit Bowls, Salad. Use this space to tell other eBay members about yourself and what you're passionate about.
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Yes, this is a simple recipe just taking into consideration the extra ones. I think the hardest share is to locate the best ingredients as a result you can enjoy the tasty Untidy "Jo" bowls for your breakfast with your associates or family. You can have Untidy "Jo" bowls using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Untidy "Jo" bowls
- It's of Untidy Jo.
- Prepare 1 1/4 lb of Ground sirloin.
- You need 1 can of 15 oz. Sloppy Joe mix.
- Prepare 1 tbsp of worcestershire sauce.
- You need of Bowls.
- You need 3 can of Pillsbury Grand Biscuit. I used 5 count cans for 15 bowls. There was plenty of untidy mix left to do 1 or 2 more biscuit cans..
- Prepare 1/2 packages of Grated cheddar, your preference, (mild/sharp)..
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Untidy "Jo" bowls step by step
- In a fry pan, cook the ground sirloin with the worcestershire sauce until meat is no longer pink. Drain..
- Add the untidy "Jo" mix, following instructions on can to complete cooking of filler..
- Take each biscuit and flatten by hand or roller until approximately 4+ inches round. Using the bottom of a glass press the center of biscuit creating a well..
- Fill each biscuit with roughly 1 to 2 tbls of the untidy Jo mix..
- Once all biscuits are filled with untidy "Jo" mix, sprinkle with cheddar cheese. Add the amount of cheese based on how cheesy you like it..
- Normally oven is preheated to 350. But follow directions on the biscuit can. I allowed the biscuits to remain in the oven for the highest minutes suggested..
I will just to let you know this recipe already tested by team, you helpfully follow every the cooking instructions and prepare the ingredients to get the delicious Untidy "Jo" bowls. If you have questions or requests approaching this article, divert entre us as soon as possible. And don't forget to bookmark this page therefore you will easily find it once again later. The content source: https://cookpad.com