Ground Beef Teriyaki.
Believe it or not this is a simple recipe just subsequently the additional ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the delectable Ground Beef Teriyaki for your dinner with your friends or family. You can cook Ground Beef Teriyaki using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Ground Beef Teriyaki
- You need 250 gr of ground beef.
- It's 3 tbsp of shoyu.
- Prepare 2 tbsp of sugar.
- You need 1 tsp of grated ginger.
- Prepare 1 tbsp of oil.
- You need 1/2 of onion, sliced thinly.
- It's 2 of garlic, sliced thinly.
- Prepare 1/4 cup of chopped shallot stalk (optional).
Ground Beef Teriyaki step by step
- Heat oil in a pan. Add onion and garlic and stir until fragrant..
- Add ground beef and stir until it turns brown. Add ginger and stir..
- Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well..
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