Ranch One-Pot Creamy Beef Stroganoff. This beef stroganoff recipe is basically magic. If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. And talk about easy—you don't even.
You've never had beef stroganoff like this before!
One-Pot Creamy Beef Stroganoff recipe: This rogue strog cooks the noodles right in the pot for a fast and easy weeknight dinner.
Add mushrooms and salt to taste.
Surprisingly this is a simple recipe just bearing in mind the extra ones. I think the hardest allowance is to find the best ingredients so you can enjoy the appetizing Ranch One-Pot Creamy Beef Stroganoff for your breakfast with your associates or family. You can have Ranch One-Pot Creamy Beef Stroganoff using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ranch One-Pot Creamy Beef Stroganoff
- You need 1 lb of Lean (at least 80%) ground Beef.
- You need 2 packages of 8 oz sliced button mushrooms.
- It's 1 can of Sweet Peas.
- Prepare 1 can of 12 oz Evaporated milk.
- It's 4 1/2 cup of Hot water.
- It's 1 lb of Uncooked Medium egg noodles.
- Prepare 1 of unit Container (12 oz) buttermilk ranch sour cream.
- Prepare 1 of Salt.
- You need 1 of Pepper.
Your babushka will definitely be proud of you for making this hearty, creamy beef Stroganoff. You might notice I didn't add mushrooms which you would typically see in Stroganoff. My new One Pot Rich & Creamy Ground Beef Stroganoff & Noodles made my dinnertime easier and it's going to do the same for you! You guys, my entire family ate this!
Ranch One-Pot Creamy Beef Stroganoff instructions
- Brown ground beef in a large skillet (a skillet that will be able to fit all ingredients in the end) until no longer pink.
- Drain off grease ( I like to put the beef in a colander this way you lose no meat and are sure to drain all the grease).
- Add the beef back to pan. Salt and Pepper beef. Add in the mushroom and cook until mushrooms are a little tender.
- Add in milk, 4 1/2 cups hot water, and noodles. The noodles will not be completely covered at first but, will start to cook and become completely covered making it easier to mix everything in..
- Cook until the noodles are done and transfer to a large enough dish for all to be combined. Add in the sour cream. And mix.
- Drain the can of peas and add into dish and combine.
- Mix all in together plate and enjoy!.
Sure, my daughter picked out the mushrooms. One Pot Beef Stroganoff is a simple weeknight meal. With mushrooms and beef in a creamy rich sauce with egg noodles, this dreamy dish is packed full of flavor and yumminess. This super easy one pot Beef & Mushroom Stroganoff is a delicious and comforting weeknight dinner that requires just a few ingredients. If you've never had this Russian retro dish, it's a creamy beef and mushroom sauce served over noodles.
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