How to Prepare Perfect Mexican Casserole with ground beef in slow cooker

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Mexican Casserole with ground beef in slow cooker.

Mexican Casserole with ground beef in slow cooker

Actually this is a simple recipe just bearing in mind the other ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the delectable Mexican Casserole with ground beef in slow cooker for your dinner with your associates or family. You can cook Mexican Casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mexican Casserole with ground beef in slow cooker

  1. Prepare 1 lb of extra lean ground beef.
  2. You need 1 of medium onion chopped.
  3. You need 1 of small green bell pepper chopped.
  4. You need 16 ounces of kidney beans, undrained.
  5. You need 14 1/2 oz of diced tomatoes, undrained.
  6. It's 8 ounces of tomato sauce.
  7. Prepare 1/4 cup of water (1 ounce).
  8. You need 1 envelope of reduced sodium taco seasoning.
  9. You need 1 tablespoon of chili powder.
  10. Prepare 1 1/3 cups of instant rice uncooked.
  11. You need 1 cup of shredded cheddar cheese.

Mexican Casserole with ground beef in slow cooker step by step

  1. Brown ground beef and onion in nonstick skillet..
  2. Combine all ingredients in slow cooker, except rice and cheese..
  3. Cook on low for 4-8 hours..
  4. Stir in rice, cover, and cook until tender..
  5. Sprinkle with cheese..
  6. Cover and cook until cheese is melted..

I will just inform you that recipe already tested by team, you suitably follow all the cooking steps and prepare the ingredients to acquire the appetizing Mexican Casserole with ground beef in slow cooker. If you have questions or requests almost this article, keep busy door us as soon as possible. And don't forget to bookmark this page hence you will easily locate it once again later. The content source: https://cookpad.com