Recipe: Appetizing Meatloaf and Mashed Potatoes

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Meatloaf and Mashed Potatoes.

Meatloaf and Mashed Potatoes

Literally this is a simple recipe just subsequently the additional ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the tasty Meatloaf and Mashed Potatoes for your lunch with your associates or family. You can have Meatloaf and Mashed Potatoes using 23 ingredients and 13 steps. Here is how you cook it.

Ingredients of Meatloaf and Mashed Potatoes

  1. You need of Meatloaf-----------------.
  2. You need of ground pork.
  3. You need of ground chuck.
  4. It's of rolled oats, oatmeal.
  5. It's of salt.
  6. You need of granulated garlic powder.
  7. Prepare of large onion.
  8. It's of Worcestershire sauce.
  9. Prepare of chopped parsley.
  10. You need of large eggs.
  11. You need of Mashed potatoes----------------.
  12. Prepare of potatoes.
  13. You need of water.
  14. Prepare of salt.
  15. It's of butter.
  16. It's of evaporated milk.
  17. It's of Sauce-------------------.
  18. You need of can of tomato sauce.
  19. It's of molasses.
  20. Prepare of honey.
  21. You need of ground black pepper.
  22. You need of granulated garlic powder.
  23. You need of salt.

Meatloaf and Mashed Potatoes instructions

  1. Preheat oven 350 degrees Fahrenheit..
  2. Grate the onion.
  3. Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl.
  4. Mix it up into a huge ball.
  5. Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic..
  6. Mix it up well..
  7. Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand..
  8. Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf..
  9. Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing..
  10. Wash and peel the potatoes. Dice them and add to salty water..
  11. Boil till fork tender. Drain well and add back to the pot..
  12. Add butter and milk. Mash them and mix well. Taste and adjust saltiness.
  13. Serve with tomato sauce on top I hope you enjoy!.

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