How to Make Yummy Cheesy Meat & Potatoes

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Cheesy Meat & Potatoes.

Cheesy Meat & Potatoes

Literally this is an easy recipe just gone the other ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the tasty Cheesy Meat & Potatoes for your breakfast with your friends or family. You can have Cheesy Meat & Potatoes using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cheesy Meat & Potatoes

  1. You need of Red potatoes, sliced thin.
  2. It's of Ground beef.
  3. Prepare of Onion, diced.
  4. You need of sauce.
  5. Prepare of Butter.
  6. It's of Flour.
  7. You need of Milk.
  8. Prepare of Cheese (I used velveeta, use any cheese you like).
  9. Prepare of Garlic powder.
  10. Prepare of Dried basil.
  11. It's of Fresh cracked black pepper.

Cheesy Meat & Potatoes instructions

  1. Brown beef and onions in a skillet, season with salt and pepper to taste..
  2. While meat is browning, slice potatoes. Layer half in a large greased casserole dish..
  3. Drain hamburger and layer on top of potatoes. Top with remaining potatoes..
  4. Sauce: melt butter in a large skillet..
  5. Whisk in flour and spices. Stir and cook a few minutes..
  6. Begin adding milk, a cup at a time. Whisking continually as it thickens..
  7. Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened..
  8. Pour sauce evenly over potatoes..
  9. Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender..
  10. Broil a few minutes to get a golden brown top if desired..
  11. Let cool a good 10-15 minutes before serving so you don't burn your face off!.

I would just inform you that the recipe already tested by team, you suitably follow every the cooking steps and collect the ingredients to acquire the appetizing Cheesy Meat & Potatoes. If you have questions or requests in relation to this article, keep busy admittance us as soon as possible. And don't forget to bookmark this page therefore you will easily find it once more later. The content source: https://cookpad.com